Breizh Café Paris: Where Brittany Meets Japan in Paris
Tomas k - Senior News Editor 
Whenever I leave Paris, one of the memories I savour is the deep, earthy taste of a buckwheat galette at Breizh Café. For fans of Breizh, every crisp, savoury bite has its roots in a cross-cultural love story. It began when Breizh Café founder Bertrand Larcher left his native Brittany for Tokyo to be with his Japanese wife, Yuko. While there, he noticed how the Japanese revered buckwheat soba…
