FOOD

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Soothing Rice Porridge

Soothing Rice Porridge

Known as okayu, this Japanese comfort food will warm you from the inside out.

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Chili Crisp Yogurt Chicken

Chili Crisp Yogurt Chicken

A sheet-pan wonder with lots of crispy rice.

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Easy Homemade Cranberry Sauce

Easy Homemade Cranberry Sauce

A streamlined sauce that’s tart, sweet, and just a little citrusy—and takes only...

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Broiled Salmon Teriyaki

Broiled Salmon Teriyaki

A fam-favorite, 30-minute dinner we have on repeat.

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Make-Ahead Mashed Potatoes

Make-Ahead Mashed Potatoes

Make this creamy mash days ahead without sacrificing its velvety texture or butt...

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Cider-Braised Sausage and Lentils

Cider-Braised Sausage and Lentils

This skillet dinner is a delightful way to use up a jug of cider.

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Roasted Brussels Sprouts

Roasted Brussels Sprouts

Crispy edges, tender centers, and plenty of golden brown bits.

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Creamy Miso Mushroom Pasta

Creamy Miso Mushroom Pasta

The umami-packed pasta you'll be making all season long.

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Butternut Pasta With Sausage and Dates

Butternut Pasta With Sausage and Dates

Yes, you can use the pre-cut squash.

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Mussels With Garlicky Miso Broth

Mussels With Garlicky Miso Broth

A fancy-feeling dish that comes together in 20 minutes.

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Steak Bites With Spinach Couscous

Steak Bites With Spinach Couscous

Cut steak into cubes and suddenly it transforms into a quick-cooking protein.

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Maple Bourbon Chicken With Brussels Sprouts

Maple Bourbon Chicken With Brussels Sprouts

Sticky-sweet mall-style bourbon chicken gets a fall makeover.

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BA’s Best Chocolate Chip Cookies

BA’s Best Chocolate Chip Cookies

Crisp, rippled edges, chewy centers, and puddles of melted chocolate.

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Schmaltzy Chicken and Stuffing Skillet

Schmaltzy Chicken and Stuffing Skillet

The Thanksgiving staple makes for a stellar weeknight dinner.

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Frico'ed Brussels Sprouts

Frico'ed Brussels Sprouts

Brussels sprouts are better with a crunchy Parmesan skirt.

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Toasted Meringue Hazelnut Blondies

Toasted Meringue Hazelnut Blondies

This isn’t competing with a brownie. It’s in a class of its own.